Vinos. Vinificación y clasificaciones
The second volume of Sapiens del Vino is part of Ferran Adrià's gastronomic encyclopedia
and focuses on oenological science and leads the reader through the philosophy and art of winemaking.
Comissioned work, in collaboration with the design studio dosgrapas and elBullifoundation.
Published and destributed by elBullifoundation and the publishing house RBA.
My Role: Editorial Design, Graphic Design, Data visualization
A comissioned work in collaboration with dosgrapas and elBullifoundation.